Saturday, March 27, 2010

Peanut Butter Oatmeal Muffins

Peanut Butter Oatmeal Muffins

1 cup rice milk
1 cup oatmeal
1 egg
¼ cup olive oil
¾ cup unbleached flour
2 tsp baking powder
1 tsp baking soda
1 cup peanut butter
1 cup apple sauce

In a small bowl, combine milk and oatmeal, let sit for 15 minutes. In separate bowl, beat together oil and egg. Stir in oatmeal mixture. In large bowl combine flour, baking powder and baking soda. Add wet ingredients and peanut butter and apple sauce. Spoon batter into greased muffin tins, large muffin tins or mini loaf pan. Bake at 375 degrees for 20-25 minutes.